Pineapple of my Eye-PA Recipe

Recipe Info

Recipe Image

Pineapple of my Eye-PA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Vic Secret Hops, Denali Hops, Azacca Hops, Imperial A38 - Juice Homebrew Yeast, Irish Moss, Frozen organic pineapple.

Fermentables

71% - 2-Row - US
8.5
37
1
Mash
12% - Flaked Wheat - US
1.5
35
2
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
12% - Flaked Oats - US
1.5
37
1
Mash

Hops

Vic Secret
0.75
Pellet
Boil
60 min(s)
15.5
38.3
Denali
1
Pellet
FlameOut
0 min(s)
15
0.0
Azacca
1
Pellet
FlameOut
0 min(s)
15
0.0
Denali
2
Pellet
DryHop
7 day(s)
15
0.0
Azacca
2
Pellet
DryHop
7 day(s)
15
0.0

Yeast

Imperial A38 - Juice
78%

Other Stuff

Irish Moss
1
tbsp
Mash
Frozen organic pineapple
5
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains @ 154
3.
Add frozen pineapple and DH hops in secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pineapple of my Eye-PA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.014 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 222 per 12oz Calories
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