This recipe has been brewed 1 time(s)
Recipe Facts
CreamsicAle - Lake Brew
Cream Ale
- 10.50 Gallons Liters Batch Size
- 12.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.047 OG
- 1.015 FG
- 21.3 IBU (tinseth) Bitterness
- 0.46 BG:GU
- 2.2° SRM Color
- 70% Efficiency
- 4.0% ABV Alcohol
- 156 per 12oz Calories
