This recipe has been brewed 1 time(s)
Brew Session: Challenger accepted 2
Zeal
2/9/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- post-boil gravity was 1.066- added 2L of boiled-cooled water to account for boiling loss- added remaining hops on 2/16/2015
Recipe Facts
Challenger accepted 2
American Brown Ale
- 18.00 Gallons Liters Batch Size
- 20.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.012 FG
- 53.3 IBU (tinseth) Bitterness
- 0.94 BG:GU
- 22.8° SRM Color
- 80% Efficiency
- 5.8% ABV Alcohol
- 189 per 12oz Calories
