English Barleywine Recipe - Barleywine

Recipe Info

Recipe Image

Barleywine

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
55%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Special B - BE, Challenger Hops, East Kent Goldings Hops, Willamette Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale - UK
26
38
3
Mash
2% - Dark Crystal 80L - UK
0.5
33
80
Mash
2% - Special B - BE
0.5
30
180
Mash

Hops

Challenger
2
Pellet
Boil
60 min(s)
7
30.4
East Kent Goldings
1
Pellet
Boil
30 min(s)
5.5
9.2
Willamette
1
Pellet
Boil
60 min(s)
5
10.9

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barleywine
English Barleywine
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.112 OG
  • 1.030 FG
  • 50.5 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 19.5° SRM Color
  • 55% Efficiency
  • 10.6% ABV Alcohol
  • 403 per 12oz Calories
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