American Amber Ale Recipe - Commander Ryeker
American Amber Ale
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Commander Ryeker
by wxgod on 7/23/2019
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
liquid malt is actually rye liquid
73% - Liquid Malt Extract - Light - US
6% - Carapils - Dextrine Malt - US
6% - Dry Malt Extract - Light
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Commander Ryeker
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.008
FG
-
40.4 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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