English IPA Recipe - Lewes memories

Recipe Info

Recipe Image

Lewes memories

by on
All Grain
20 Liter(s)
18 Liter(s)
60 min
75%
english IPA

Fermentables

95% - Maris Otter Pale - UK
5
38
3
Mash
2% - Crystal 50L - UK
0.1
34
60
Mash
2% - Aromatic Malt - UK
0.1
35
50
Mash
1% - Chocolate - UK
0.04
34
500
Mash

Hops

Fuggles
40
Leaf
Boil
60 min(s)
4.8
19.9
East Kent Goldings
30
Leaf
Boil
15 min(s)
5.5
8.5
East Kent Goldings
25
Leaf
DryHop
10 day(s)
5.5
0.0
Fuggles
20
Leaf
Boil
30 min(s)
4.8
7.6

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Decoction
66
20 min
mash in
Decoction
71
45 min
sparge
Decoction
76
60 min

Special Instructions

1.
sparge 8 liters

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lewes memories
English IPA
  • 20.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 208 per 12oz Calories
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