Double IPA Recipe - Clone Of Dark Sarcasm

Recipe Info

Recipe Image

Clone Of Dark Sarcasm

by on
All Grain
31 Gallon(s)
34 Gallon(s)
90 min
81%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich Light - CA, Caramel/Crystal 120 - US, Flaked Barley - US, Carafa III - DE, Simcoe Hops, Centennial Hops, Columbus Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Dark Sarcasm.

Fermentables

82% - Pale Ale - CA
62.8414
37
3
Mash
5% - Munich Light - CA
3.8086
34
10
Mash
5% - Caramel/Crystal 120 - US
3.8086
35
120
Mash
3% - Flaked Barley - US
1.9043
32
2
Mash
5% - Carafa III - DE
3.8086
32
525
Mash

Hops

Simcoe
5.8103
Pellet
FirstWort
90 min(s)
13.3
41.4
Centennial
6.1646
Pellet
Boil
45 min(s)
7.3
20.7
Simcoe
3.9769
Pellet
Boil
30 min(s)
13.5
20.7
Centennial
7.0857
Pellet
FlameOut
0 min(s)
7.3
0.0
Columbus
7.0857
Pellet
FlameOut
0 min(s)
14.8
0.0
Simcoe
7.0857
Pellet
FlameOut
0 min(s)
13.3
0.0
Centennial
6.2
Pellet
DryHop
12 day(s)
7.3
0.0
Columbus
6.2
Pellet
DryHop
12 day(s)
14.8
0.0
Simcoe
6.2
Pellet
DryHop
12 day(s)
13.3
0.0
Centennial
2.6571
Pellet
DryHop
5 day(s)
7.3
0.0
Columbus
2.6571
Pellet
DryHop
5 day(s)
14.8
0.0
Simcoe
2.6571
Pellet
DryHop
5 day(s)
13.3
0.0

Yeast

Wyeast London Ale III 1318
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
27.5 gallon mash.
2.
150 Sulfate, 50 Chloride, 25 Sodium.
3.
0.935 g/Gal Gypsum, 0.09 g/Gal CaCl2, 0.16 g/Gal NaCl.
4.
0.99 mL/Gal of acid in mash;1.5 ml/Gal of acid in sparge.
5.
5.4 mash pH; 5.5 sparge pH.
6.
Add Blackprinz during vorlauf.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Dark Sarcasm
Double IPA
  • 31.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.010 FG
  • 82.8 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 32.4° SRM Color
  • 81% Efficiency
  • 8.0% ABV Alcohol
  • 244 per 12oz Calories
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