American IPA Recipe - Juliusesque

Recipe Info

Recipe Image

Juliusesque

by on
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
54%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Cane Sugar - US, Simcoe Hops, Galaxy Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safbrew T-58 Homebrew Yeast.

This recipe was cloned from Pliny the Elder.

Fermentables

85% - 2-Row - US
10
37
1
Mash
3% - Caramel/Crystal 40 - US
0.4
35
40
Mash
7% - Carapils - Dextrine Malt - US
0.8
33
1
Mash
5% - Cane Sugar - US
0.6
46
1
Late

Hops

Simcoe
3.5
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
0.5
Pellet
DryHop
0 day(s)
13
0.0
Galaxy
1
Pellet
DryHop
3 day(s)
14.2
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale S-04
82%
Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

1.
S-04 @ 94% (10.8 g) and T-58 @ 6% (.7 g)
2.
Gypsom 1 g; Epsom Salt 3 g; Canning Salt 1 g; Calcium Chloride 1 g
3.
Ca - 22; Mg - 13; Na - 17; Cl - 48; SO4 - 76; Lactic Acid 3.6 ml; pH 5.39

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juliusesque
American IPA
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.6° SRM Color
  • 54% Efficiency
  • 6.1% ABV Alcohol
  • 210 per 12oz Calories
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