Cream Ale Recipe - Helio Baldin

Recipe Info

Recipe Image

Helio Baldin

by on
All Grain
10 Liter(s)
18.8 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Oat Malt - UK, CaraRed - DE, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - Pilsen - UK
1.7
36
1
Mash
11% - Oat Malt - UK
0.22
28
2
Mash
3% - CaraRed - DE
0.05
35
20
Mash

Hops

Cascade
10
Pellet
Boil
17 min(s)
5.8
8.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helio Baldin
Cream Ale
  • 10.00 Gallons Liters Batch Size
  • 18.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 8.5 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 141 per 12oz Calories
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