Weissbier Recipe - KillerWeisse

Recipe Info

Recipe Image

KillerWeisse

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Munich Light - DE, Perle Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.

Fermentables

56% - 2-Row - US
12.5
37
1
Mash
40% - Wheat Malt - DE
9
37
2
Mash
4% - Munich Light - DE
1
37
6
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
14.6

Yeast

White Labs Hefeweizen IV Ale WLP380
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KillerWeisse
Weissbier
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 14.6 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 3.6° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 196 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Spicy Farmhouse Ale Recipe - 3...

All Grain Recipe
by MrBrewManOtt 3/27/2024 6:16:09 AM

Witty Beer

Witbier
by CocytusTrout 3/27/2024 4:24:02 AM

Norwegian Blonde B003

All Grain Recipe
by Espen 3/26/2024 5:01:46 AM

Xanthopouta24

All Grain Recipe
by TryfonChios 3/24/2024 8:20:45 AM
© 2024 by brewgr.com. All Rights Reserved.