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Cream Ale
by dborneman on 7/2/2019
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Flaked Corn - US, Vienna - US, Munich - Light 10L - US, Crystal 15L - CA, Liberty Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.
7% - Munich - Light 10L - US
White Labs Amer. Ale Blend WLP060
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
12.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.013
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
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