GIVE I A KISS Recipe

Recipe Info

Recipe Image

GIVE I A KISS

by on
All Grain
310 Gallon(s)
372 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Oat Malt - UK, Wheat - US, Spelt Malt - DE, Corn Sugar (Dextrose) - US, Crystal Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safbrew T-58 Homebrew Yeast, Ginger Tea-15 gal-4#shredded ginger, Lemon Juice-from 20# lemons, Lemon Zest-from 20# lemons-dryhop.

Fermentables

72% - Pilsner - US
400
34
1
Mash
6% - Oat Malt - UK
35
28
2
Mash
6% - Wheat - US
35
39
1
Mash
6% - Spelt Malt - DE
35
37
2
Mash
9% - Corn Sugar (Dextrose) - US
50
46
0
Late

Hops

Crystal
176
Leaf
Boil
0 min(s)
4.5
0.0
Tettnang
96
Pellet
Boil
15 min(s)
4.5
13.2
Tettnang
96
Pellet
Boil
60 min(s)
4.5
26.7

Yeast

Fermentis Safale US-05
81%
Fermentis Safbrew T-58
70%

Other Stuff

Ginger Tea-15 gal-4#shredded ginger
10
gal
Primary
Lemon Juice-from 20# lemons
20
lb
Primary
Lemon Zest-from 20# lemons-dryhop
20
lb
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GIVE I A KISS
  • 310.00 Gallons Liters Batch Size
  • 372.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
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