Cream Ale Recipe - Akkas Cream Ale 9 Dentaa style light 50L
Cream Ale
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Akkas Cream Ale 9 Dentaa style light 50L
by Akkamannen on 7/1/2019
All Grain
72 Liter(s)
74 Liter(s)
90 min
80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Flaked Oats - US, Melanoidin Malt - US, Acidulated Malt - DE
, Nugget Hops, Equinox Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Akkas Cream Ale 9 Dentaa style light 60L 2.
6% - Melanoidin Malt - US
2% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Akkas Cream Ale 9 Dentaa style light 50L
Cream Ale
-
72.00
Gallons
Liters
Batch Size
-
74.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.044
OG
-
1.008
FG
-
14.6 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
3.3° SRM
Color
-
80%
Efficiency
-
4.7% ABV
Alcohol
-
145 per 12oz
Calories
Clone This Recipe
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