American IPA Recipe - Summer Hop IPA

Recipe Info

Recipe Image

Summer Hop IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
64%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Caramel/Crystal 20 - US, Magnum Hops, Citra Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient (last 10min), Whirflock.

Fermentables

85% - 2-Row - US
11
37
1
Mash
8% - Munich Light - CA
1
34
10
Mash
8% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Magnum
1
Leaf
Boil
60 min(s)
12
37.6
Magnum
1
Leaf
Boil
30 min(s)
12
28.9
Citra
0.5
Leaf
Boil
15 min(s)
12
9.3
Chinook
0.5
Leaf
Boil
15 min(s)
13
10.1
Chinook
1
Leaf
FlameOut
0 min(s)
13
0.0
Citra
1
Leaf
FlameOut
0 min(s)
12
0.0
Chinook
0.5
Leaf
DryHop
7 day(s)
13
0.0
Citra
0.5
Leaf
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient (last 10min)
0.5
tsp
Boil
Whirflock
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Hop IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 85.9 IBU (tinseth) Bitterness
  • 1.41 BG:GU
  • 6.4° SRM Color
  • 64% Efficiency
  • 6.4% ABV Alcohol
  • 204 per 12oz Calories
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