American Pale Ale Recipe - CITRA AMARILLO PALE ALE

Recipe Info

Recipe Image

CITRA AMARILLO PALE ALE

by on
All Grain
9 Liter(s)
14.6781 Liter(s)
60 min
70%
SUBSTITUTE WHEAT WITH RYE

Fermentables

85% - 2-Row - US
1.7
37
1
Mash
10% - Wheat Malt - DE
0.2
37
2
Mash
5% - Caramel/Crystal 10 - US
0.1
35
10
Mash

Hops

Magnum
8
Pellet
Boil
60 min(s)
10.5
24.1
Amarillo
28
Pellet
FlameOut
0 min(s)
9
0.0
Citra
28
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
20
Pellet
DryHop
0 day(s)
9
0.0
Citra
20
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CITRA AMARILLO PALE ALE
American Pale Ale
  • 9.00 Gallons Liters Batch Size
  • 14.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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