Belgian Golden Strong Ale Recipe - Pauwel Kwak Clone
Belgian Golden Strong Ale
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Pauwel Kwak Clone
by nbernier on 6/26/2019
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Briess Special Roast, Corn Sugar (Dextrose) - US, Challenger Hops, Styrian Goldings Hops, Saaz Hops, Fermentis Safbrew BE-256 Homebrew Yeast.
10% - Munich - Light 10L - US
2% - Briess Special Roast
9% - Corn Sugar (Dextrose) - US
Fermentis Safbrew BE-256
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pauwel Kwak Clone
Belgian Golden Strong Ale
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.083
OG
-
1.015
FG
-
18.1 IBU (tinseth)
Bitterness
-
0.22
BG:GU
-
5.8° SRM
Color
-
65%
Efficiency
-
8.7% ABV
Alcohol
-
283 per 12oz
Calories
Clone This Recipe
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