English IPA Recipe - Akka Sigurd lett IPA
English IPA
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Akka Sigurd lett IPA
by Akkamannen 6/25/2019
Recipe Type: All Grain
Batch Size: 47 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 60 min
Efficiency: 77%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Corn - US, Wheat Malt - DE, Melanoidin Malt - US, Acidulated Malt - DE
, Nugget Hops, Centennial Hops, Cascade Hops, Citra Hops, Danstar Nottingham Homebrew Yeast.
7% - Melanoidin Malt - US
1% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akka Sigurd lett IPA
English IPA
47.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.012
FG
35.4 IBU (tinseth)
Bitterness
0.57
BG:GU
5.4 ° SRM
Color
77%
Efficiency
6.4 % ABV
Alcohol
208 per 12oz
Calories
Clone This Recipe
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