Friday IPA - 062119 Recipe

Recipe Info

Recipe Image

Friday IPA - 062119

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - Dextrine Malt - US, Crystal 40L - CA, Centennial Hops, Chinook Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

89% - Pilsen - UK
12
36
1
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
32.7
Centennial
1
Pellet
Boil
15 min(s)
10.5
16.2
Chinook
1
Pellet
Boil
5 min(s)
13
8.1
Centennial
1
Pellet
Boil
5 min(s)
10.5
6.5

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Friday IPA - 062119
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 63.4 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 245 per 12oz Calories
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