This recipe has been brewed 1 time(s)
Recipe Facts
Belgian Witbier
Witbier
- 25.00 Gallons Liters Batch Size
- 28.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.012 FG
- 18.3 IBU (tinseth) Bitterness
- 0.37 BG:GU
- 3.2° SRM Color
- 78% Efficiency
- 4.9% ABV Alcohol
- 165 per 12oz Calories