Tangerine Whitbier Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Tangerine Whitbier

Kamui-2004 1/12/2015 12:00:00 AM
  • Water Infusion

Recipe Facts

Tangerine Whitbier
Witbier
  • 4.75 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.010 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 148 per 12oz Calories
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