German Pils Recipe - German Pils
German Pils
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German Pils
by Brewer 117487 6/14/2019
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 1.75 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (DE), Acidulated Malt (DE), Magnum (DE) Hops, Tettnanger (DE) Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
1g German Pils .
3% - Acidulated Malt (DE)
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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1.00
Gallons
Liters
Batch Size
1.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.009
FG
33.3 IBU (tinseth)
Bitterness
0.64
BG:GU
2.8 ° SRM
Color
60%
Efficiency
5.6 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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