This recipe has been brewed 1 time(s)
Brew Session: Dandelion Gruit
Remi-D
6/16/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Dandelion Gruit
Experimental Beer
- 4.00 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.045 OG
- 1.014 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 2.2° SRM Color
- 75% Efficiency
- 4.1% ABV Alcohol
- 152 per 12oz Calories
