Saison Recipe - Clone Of Rosemallow

Recipe Info

Recipe Image

Clone Of Rosemallow

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Flaked Wheat - US, Munich Light - DE, Cane Sugar - US, Nelson Sauvin Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

This recipe was cloned from Rosemallow.

Fermentables

70% - Pilsner - DE
8
38
1
Mash
9% - Flaked Oats - US
1
37
1
Mash
9% - Flaked Wheat - US
1
35
2
Mash
9% - Munich Light - DE
1
37
6
Mash
4% - Cane Sugar - US
0.5
46
1
Late

Hops

Nelson Sauvin
1
Pellet
Boil
60 min(s)
11.3
35.5
Nelson Sauvin
1
Pellet
FlameOut
0 min(s)
11.3
0.0
Nelson Sauvin
2
Pellet
DryHop
14 day(s)
11.3
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
150
60 min
sparge 5 gallons
Infusion
168
60 min

Special Instructions

1.
64oz of Hibiscus tea with 2TBS of pinks cracked pepper in secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Rosemallow
Saison
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.013 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 203 per 12oz Calories
Clone This Recipe

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