American IPA Recipe - 6300 IPA at 50

Recipe Info

Recipe Image

6300 IPA at 50

by on
All Grain + Extract
5.78 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Golden Naked Oats - UK, Maris Otter Pale - UK, IBU Inject Hops, Exp. 6300 Hops, Voss Kveik Homebrew Yeast.

Fermentables

80% - Dry Malt Extract - Pilsen - US
8
42
2
Extract
10% - Golden Naked Oats - UK
1
0
10
Mash
10% - Maris Otter Pale - UK
1
0
3
Mash

Hops

IBU Inject
1.505
Pellet
Boil
60 min(s)
10.2
46.9
Exp. 6300
8
Pellet
DryHop
0 day(s)
10
0.0

Yeast

Voss Kveik
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

6300 IPA at 50
American IPA
  • 5.78 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 46.9 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
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