German Pils Recipe - Pilsnerrrrr

Recipe Info

Recipe Image

Pilsnerrrrr

by on
All Grain
15 Liter(s)
22.6052 Liter(s)
60 min
70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Table Sugar - Sucrose - US, Roasted Barley - UK, Saaz Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Pilsner - BE
2.5
36
4
Mash
16% - Table Sugar - Sucrose - US
0.5
46
0
Late
2% - Roasted Barley - UK
0.05
29
550
Mash

Hops

Saaz
8.8236
Pellet
Boil
10 min(s)
3.8
2.1
Magnum
13.2355
Pellet
Boil
60 min(s)
12
27.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsnerrrrr
German Pils
  • 15.00 Gallons Liters Batch Size
  • 22.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 12.1° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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