Belgian Dark Strong Ale Recipe - AnteK Clone West XII

{"RecipeId":70446,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":118734,"Name":"AnteK Clone West XII","Description":"Test Clone AnteK","ImageUrlRoot":null,"StyleId":"26D","StyleName":"Belgian Dark Strong Ale","BatchSize":20,"BoilSize":28,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1559647707623)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0876802138663446,"Fg":1.0201664491892593,"Srm":21.432168455583525,"Ibu":31.107642113547268,"BgGu":0.35478519887013754,"Abv":8.7092756433440162,"Calories":304,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"70","Amt":"5","Ppg":"36","L":"2","Use":"Mash","Id":"374354","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"7","Amt":"0.5","Ppg":"34","L":"56","Use":"Mash","Id":"374355","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.2","Ppg":"36","L":"23","Use":"Mash","Id":"374356","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.141","Ppg":"37","L":"32","Use":"Mash","Id":"374357","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.113","Ppg":"30","L":"180","Use":"Mash","Id":"374358","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"1","Amt":"0.05","Ppg":"30","L":"550","Use":"Mash","Id":"374359","IngId":"506","Name":"Chocolate - BE","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.15","Ppg":"36","L":"75","Use":"Late","Id":"374360","IngId":"84","Name":"Belgian Amber Candi Sugar - BE","CustomName":"","Rank":"7"},{"Per":"14","Amt":"1","Ppg":"44","L":"8","Use":"Extract","Id":"374361","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.3","Ibu":"14.3787172181092","Id":"400436","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"1"},{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.3","Ibu":"8.32388759190501","Id":"400437","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"2"},{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"7.06745172897595","Id":"400438","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"3"},{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"5.3","Ibu":"0.723388116852302","Id":"400439","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"4"},{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"4.5","Ibu":"0.614197457704785","Id":"400440","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.77","Id":"104573","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"71883","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"75","Time":"15","Id":"51902","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"1"}],"Steps":[{"Id":"119390","Rank":"1","Text":"25 L\tStrike\tInfusion\t67 ?C -------"},{"Id":"119391","Rank":"2","Text":"--\tMash\tTemperature\t67 ?C\t80 min"},{"Id":"119392","Rank":"3","Text":"--\tMash out\tInfusion\t75 ?C\t15 min"},{"Id":"119393","Rank":"4","Text":"3 L\t3l plus water to Sparge\tSparge\t75 ?C\t--"},{"Id":"119394","Rank":"5","Text":"1 each\tWhirlfloc Tablet\tFining\tBoil\t15 min."},{"Id":"119395","Rank":"6","Text":"25l to mash"},{"Id":"119396","Rank":"7","Text":"3l to sparge"},{"Id":"119397","Rank":"8","Text":"Aerate the wort with pure oxygen or filtered air and pitch the yeast. Ferment at 19/20 c° 10/15 days"},{"Id":"119398","Rank":"9","Text":"Second fermentation at 23/25 c° 10 days"},{"Id":"119399","Rank":"10","Text":"Cold crash \"5 days\" at 0c°"}]}