Cider with Other Fruit Recipe - Clone Of Morango Fruit Beer

Recipe Info

Recipe Image

Clone Of Morango Fruit Beer

by on
All Grain
1 Gallon(s)
2.0566 Gallon(s)
60 min
65%
All Grain Cider with Other Fruit homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - US, Nugget Hops, Hallertauer Mittelfrüh Hops, Wyeast French Saison 3711 Homebrew Yeast, Polpa de Acerola.

Fermentables

90% - Pilsner - DE
2.1697
38
1
Mash
10% - Wheat - US
0.2504
39
1
Mash

Hops

Nugget
0.1068
Pellet
Boil
50 min(s)
13.3
23.5
Nugget
0.1068
Pellet
Boil
30 min(s)
13.3
19.0
Hallertauer Mittelfrüh
0.0801
Pellet
Boil
10 min(s)
4.3
2.2
Hallertauer Mittelfrüh
0.0801
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

Wyeast French Saison 3711
81%

Other Stuff

Polpa de Acerola
26.7045
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Adicionar 1kg de polpa de acerola no terceiro dia da matura??o e deixar por 4 dias.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Morango Fruit Beer
Cider with Other Fruit
  • 1.00 Gallons Liters Batch Size
  • 2.06 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 44.6 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 2.7° SRM Color
  • 65% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
Clone This Recipe

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