American IPA Recipe - Brut IPA

Recipe Info

Recipe Image

Brut IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rice - US, Citra Hops, Mosaic Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
1
Mash
27% - Flaked Rice - US
3
32
1
Mash

Hops

Citra
1
Pellet
Boil
15 min(s)
12
20.9
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add emzyne after fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brut IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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