German Pilsner V1 Recipe

Recipe Info

Recipe Image

German Pilsner V1

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
German Pilsner (Version 1)

Fermentables

97% - Pilsner - DE
1.8
38
1
Mash
3% - Victory Malt - US
0.05
34
28
Mash

Hops

Warrior
0.1
Pellet
Boil
60 min(s)
16
29.7
Hallertau
0.1
Pellet
Boil
10 min(s)
4.5
3.0
Hallertau
0.1
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Wyeast Bohemian Lager 2124
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

German Pilsner V1
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.015 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 176 per 12oz Calories
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