This recipe has been brewed 1 time(s)
Brew Session: Summertime lemon-basil Cream Ale
McAngry
5/25/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Summertime lemon-basil Cream Ale
Cream Ale
- 5.25 Gallons Liters Batch Size
- 5.75 Gallons Liters Boil Size
- 45 min Boil Time
- 1.052 OG
- 1.013 FG
- 16.4 IBU (tinseth) Bitterness
- 0.31 BG:GU
- 2.6° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 174 per 12oz Calories
