Saison Recipe - 2019 Lithuanian Farmhouse

Recipe Info

Recipe Image

2019 Lithuanian Farmhouse

by on
All Grain
6 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, White Wheat - US, Motueka Hops, Cashmere Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

54% - Pilsner - DE
7
38
1
Mash
31% - Vienna - DE
4
37
4
Mash
15% - White Wheat - US
2
40
2
Mash

Hops

Motueka
0.5
Pellet
Boil
45 min(s)
7
9.2
Cashmere
0.5
Pellet
Boil
45 min(s)
8.5
11.1
Motueka
0.5
Pellet
Boil
20 min(s)
7
6.0
Cashmere
0.5
Pellet
Boil
20 min(s)
8.5
7.3
Motueka
1
Pellet
DryHop
0 day(s)
7
0.0
Cashmere
1
Pellet
DryHop
0 day(s)
8.5
0.0

Yeast

White Labs Belgian Saison I WLP565
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
OG=1.052

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2019 Lithuanian Farmhouse
Saison
  • 6.00 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.011 FG
  • 33.7 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 206 per 12oz Calories
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