American Pale Ale Recipe - Pale Ale 1

Recipe Info

Recipe Image

Pale Ale 1

by on
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
84%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
15
37
1
Mash
17% - Caramel/Crystal 40 - US
3
35
40
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5
18.1
Cascade
2
Pellet
Boil
30 min(s)
5
13.9
Centennial
2
Pellet
Boil
15 min(s)
9.5
17.1
Centennial
1
Pellet
Boil
0 min(s)
9.5
0.0
Cascade
1
Pellet
Boil
0 min(s)
5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Beta
Decoction
146
40 min
Alpha
Decoction
153
30 min
Mash-Out
Decoction
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 1
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 49.1 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 9.0° SRM Color
  • 84% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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