American Barleywine Recipe - Clone Of BigAssed Bourboned Rye Barleywine

Recipe Info

Recipe Image

Clone Of BigAssed Bourboned Rye Barleywine

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, 2-Row - US, Aromatic Malt - US, Caramel/Crystal 60 - US, Warrior Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from BigAssed Bourboned Rye Barleywine.

Fermentables

15% - Rye - US
1.7
37
3
Mash
73% - 2-Row - US
8.3
37
1
Mash
5% - Aromatic Malt - US
0.55
35
20
Mash
7% - Caramel/Crystal 60 - US
0.83
36
60
Mash

Hops

Warrior
28
Pellet
Boil
60 min(s)
16
27.8
Centennial
34
Pellet
Boil
60 min(s)
10.5
22.1
Centennial
34
Pellet
Boil
30 min(s)
10.5
17.0
Cascade
69
Pellet
Boil
15 min(s)
5.8
12.3
Cascade
69
Pellet
Boil
10 min(s)
5.8
9.0
Cascade
69
Pellet
Boil
5 min(s)
5.8
4.9
Cascade
69
Pellet
Boil
2 min(s)
5.8
2.1
Cascade
52
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Irish Moss
5.9895
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2 ounces oak chips 6 oz bourbon soaked 7 days. Add to secondary and ferment 6 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of BigAssed Bourboned Rye Barleywine
American Barleywine
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.114 OG
  • 1.022 FG
  • 95.3 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 14.5° SRM Color
  • 75% Efficiency
  • 11.9% ABV Alcohol
  • 406 per 12oz Calories
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