Strong Bitter Recipe - Bloody Brilliant Bitter

Recipe Info

Recipe Image

Bloody Brilliant Bitter

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carastan 35 - UK, Flaked Barley - US, Flaked Corn - US, Pale 2-Row - Toasted - US, Golding Hops, White Labs British Ale WLP005 Homebrew Yeast, Whirlfloc tablet.

Fermentables

77% - Maris Otter Pale - UK
9
38
3
Mash
6% - Carastan 35 - UK
0.75
35
35
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
4% - Flaked Corn - US
0.5
37
1
Mash
9% - Pale 2-Row - Toasted - US
1
33
30
Mash

Hops

Golding
2
Leaf
Boil
60 min(s)
4.8
27.7
Golding
2
Leaf
Boil
30 min(s)
4.8
21.3

Yeast

White Labs British Ale WLP005
77%

Other Stuff

Whirlfloc tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bloody Brilliant Bitter
Strong Bitter
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 49.0 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 9.8° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 199 per 12oz Calories
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