Strong Bitter Recipe - ESB
Strong Bitter
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ESB
by hoaxci5 5/20/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
90% - Maris Otter Pale - UK
10% - Caramel/Crystal 60 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.016
FG
33.0 IBU (tinseth)
Bitterness
0.52
BG:GU
11.4 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
213 per 12oz
Calories
Clone This Recipe
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