American Pale Ale Recipe - Citra session pale ale

Recipe Info

Recipe Image

Citra session pale ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Honey Malt - CA, Citra Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
7
38
3
Mash
6% - Flaked Oats - US
0.5
37
1
Mash
6% - Honey Malt - CA
0.5
37
25
Mash

Hops

Citra
0.5
Pellet
Boil
10 min(s)
12
8.6
Citra
1
Pellet
Boil
5 min(s)
12
9.5
Citra
1
Pellet
Boil
2 min(s)
12
4.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
12
0.0
Citra
1.15
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast California Lager 2112
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra session pale ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.014 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 152 per 12oz Calories
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