American Amber Ale Recipe - PP Hops Brew

Recipe Info

Recipe Image

PP Hops Brew

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Honey - US, Crystal 60L - UK, Crystal 40L - CA, 3-6-9 Experimental Hops, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - 2-Row - US
10
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
8% - Honey - US
1
35
1
Mash
4% - Crystal 60L - UK
0.5
34
60
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash

Hops

3-6-9 Experimental
1.4
Leaf
Boil
30 min(s)
10.7
33.7
3-6-9 Experimental
1
Leaf
Boil
10 min(s)
10.7
11.4
3-6-9 Experimental
1
Leaf
FlameOut
0 min(s)
10.7
0.0
3-6-9 Experimental
2
Leaf
DryHop
3 day(s)
10.7
0.0
Nugget
2
Pellet
Boil
60 min(s)
13.3
85.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PP Hops Brew
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 130.9 IBU (tinseth) Bitterness
  • 1.92 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 230 per 12oz Calories
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