Classic Style Smoked Beer Recipe - Southern Highlander - BrouwHulp

Recipe Info

Recipe Image

Southern Highlander - BrouwHulp

by on
All Grain
12 Liter(s)
15.6 Liter(s)
120 min
10%
All Grain Classic Style Smoked Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale, Pale mout. Maris Otter, Rookmout, Dark Crystal mout, Geroosterde gerst 1375 EBC, Magnum Hops, Scottish Ale Homebrew Yeast.

Fermentables

67% - Pale Ale
2.73
37
4
Mash
25% - Pale mout. Maris Otter
1
38
2
Mash
3% - Rookmout
0.1378
37
3
Mash
3% - Dark Crystal mout
0.1169
34
113
Mash
2% - Geroosterde gerst 1375 EBC
0.0779
34
515
Mash

Hops

Magnum
11
Pellet
Boil
120 min(s)
10.2
32.8

Yeast

Scottish Ale
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Southern Highlander - BrouwHulp
Classic Style Smoked Beer
  • 12.00 Gallons Liters Batch Size
  • 15.60 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.010 OG
  • 1.003 FG
  • 32.8 IBU (rager) Bitterness
  • 3.13 BG:GU
  • 21.0° SRM Color
  • 10% Efficiency
  • 1.0% ABV Alcohol
  • 33 per 12oz Calories
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