May Adjunct Pilsner Recipe
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May Adjunct Pilsner
by MaisyBock on 5/15/2019
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Flaked Corn - US, Saphir Hops, Fermentis Saflager S-23 Homebrew Yeast.
75% - Liquid Malt Extract - Pilsen - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
16.1 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
3.0° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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