Pobreer com topaz Recipe

Recipe Info

Recipe Image

Pobreer com topaz

by on
All Grain
50 Liter(s)
55 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Cane Sugar - US, Topaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Pilsner - US
6.5
34
1
Mash
12% - Vienna - US
1
36
4
Mash
12% - Cane Sugar - US
1
46
1
Mash

Hops

Topaz
13
Pellet
Boil
60 min(s)
16.4
12.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Fermenta??o 17 graus
2.
Descanso de diacetil 22 graus
3.
68 graus 60min
4.
78graus 15min
5.
Fervura 60min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pobreer com topaz
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.038 OG
  • 1.007 FG
  • 12.1 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 123 per 12oz Calories
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