American IPA Recipe - Resilience IPA Clone

{"RecipeId":69570,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116893,"Name":"Resilience IPA Clone","Description":"The Camp Fire–the most devastating wildfire in California’s history–has hit close to home for Sierra Nevada Brewing Co. While the Chico brewery was spared, many of Sierra Nevada’s employees, patrons and neighbors lost everything as the Camp Fire ravaged northern Californian.\n\nTo help raise much needed support for the recovery efforts, Sierra Nevada has created a beer called Resilience IPA. Sierra Nevada, along with many of its professional brewing peers, will be brewing and selling Resilience IPA with all proceeds donated to the Sierra Nevada Camp Fire Relief Fund through Golden Valley Community Bank Foundation.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":7,"BoilTime":80,"Efficiency":0.75,"DateCreated":"\/Date(1557855994983)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.067425,"Fg":1.01685625,"Srm":10.609646079293505,"Ibu":56.941402295728494,"BgGu":0.84451467995147844,"Abv":6.5233687499999995,"Calories":229,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"90","Amt":"11","Ppg":"37","L":"1","Use":"Mash","Id":"369787","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1.25","Ppg":"34","L":"60","Use":"Mash","Id":"369788","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"80","Day":"0","AA":"9.6","Ibu":"32.9133447835045","Id":"395436","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.3","Ibu":"8.54689294058973","Id":"395437","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9.6","Ibu":"15.4811645716342","Id":"395438","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.3","Ibu":"0","Id":"395439","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"9.6","Ibu":"0","Id":"395440","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"5"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"5.3","Ibu":"0","Id":"395441","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"6"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"9.6","Ibu":"0","Id":"395442","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.75","Id":"103263","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tbsp","Use":"Mash","Id":"70954","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"163","Time":"0","Id":"51287","IngId":"5021","Name":"Strike grain into 4.25 gallons","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"152","Time":"60","Id":"51285","IngId":"5","Name":"Dextrinization Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"158","Time":"10","Id":"51286","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"},{"Heat":"Infusion","Temp":"158","Time":"0","Id":"51288","IngId":"5020","Name":"Sparge 4.75 gallons","CustomName":"","Rank":"4"}],"Steps":[{"Id":"117975","Rank":"1","Text":"Pitch yeast. Ferment at 60–62F (15.6–16.7C)."},{"Id":"117976","Rank":"2","Text":"Add dry hops towards the end of active fermentation, when specific gravity is around 1.020–1.024 (5.1–6.1P)."},{"Id":"117977","Rank":"3","Text":"Let rest for four days or until fermentation is complete."}]}