Double IPA Recipe - Pliny the Elder Clone

Recipe Info

Recipe Image

Pliny the Elder Clone

by on
All Grain
5 Gallon(s)
7.25 Gallon(s)
90 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Corn Sugar (Dextrose) - US, Pale 2-Row - US, Carapils - Dextrine Malt - US, Columbus Hops, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Pliny the Elder Clone.

Fermentables

4% - Caramel/Crystal 40 - US
0.55
35
45
Mash
5% - Corn Sugar (Dextrose) - US
0.662
45
0
Late
87% - Pale 2-Row - US
11.55
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.55
33
1
Mash

Hops

Columbus
3.5
Pellet
Boil
90 min(s)
13.9
199.6
Columbus
0.75
Pellet
Boil
45 min(s)
13.9
36.7
Simcoe
1
Pellet
Boil
30 min(s)
12.3
36.3
Centennial
1
Pellet
FlameOut
0 min(s)
8
0.0
Simcoe
2.5
Pellet
FlameOut
0 min(s)
12.3
0.0
Columbus
1
Pellet
DryHop
0 day(s)
15
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0
Centennial
1
Pellet
DryHop
0 day(s)
10.5
0.0
Columbus
0.25
Pellet
DryHop
7 day(s)
15
0.0
Simcoe
0.25
Pellet
DryHop
7 day(s)
13
0.0
Centennial
0.25
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 151-156 60 minutes
2.
Dry hop w/ .25 oz. each of Columbus, Centennial, and Simcoe 7 days
3.
Us05 yeast. 1056 smack pack

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pliny the Elder Clone
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 272.6 IBU (brewgr) Bitterness
  • 3.84 BG:GU
  • 5.9° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 242 per 12oz Calories
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