American Wheat Beer Recipe - Franks honey wheat

Recipe Info

Recipe Image

Franks honey wheat

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat - UK, Cara Malt - UK, Honey - US, Tettnang Hops, Saaz Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast, whirl flock @10min boil.

Fermentables

48% - Pale 2-Row - UK
2.5
36
2
Mash
33% - Wheat - UK
1.7
37
2
Mash
7% - Cara Malt - UK
0.35
35
17
Mash
12% - Honey - US
0.615
35
1
Late

Hops

Tettnang
30
Pellet
Boil
60 min(s)
4.5
15.6
Saaz
30
Pellet
Boil
10 min(s)
3.8
4.8

Yeast

Wyeast Bavarian Wheat 3056
75%

Other Stuff

whirl flock @10min boil
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Franks honey wheat
American Wheat Beer
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 20.3 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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