Witbier Recipe - Clone Of Clone Of Kyle Blue Moon Recipe 2015

Recipe Info

Recipe Image

Clone Of Clone Of Kyle Blue Moon Recipe 2015

by on
Extract
5.25 Gallon(s)
4 Gallon(s)
60 min
50%
Extract Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Dry Malt Extract - Wheat - US, Mandarina Bavaria Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, crushed, Orange or Lemon peel.

This recipe was cloned from Clone Of Kyle Blue Moon Recipe 2015.

Fermentables

14% - Flaked Oats - US
1
33
2
Steep
86% - Dry Malt Extract - Wheat - US
6
42
3
Extract

Hops

Mandarina Bavaria
0.75
Pellet
Boil
45 min(s)
7.6
16.2

Yeast

Fermentis Safale US-05
75%

Other Stuff

Coriander, crushed
1.25
tsp
Boil
Orange or Lemon peel
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Kyle Blue Moon Recipe 2015
Witbier
  • 5.25 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 16.2 IBU (brewgr) Bitterness
  • 0.32 BG:GU
  • 3.7° SRM Color
  • 50% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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