American IPA Recipe - JuicyBits Brut IPA version 2
American IPA
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JuicyBits Brut IPA version 2
by ZG77INJUN on 5/3/2019
All Grain
5 Gallon(s)
8 Gallon(s)
90 min
75%
Brut IPA
9% - Carapils - Dextrine Malt - US
89% - Bohemian Pilsner - DE
Fermentis Safale US-05
10grams Ultra-Ferm to fermenter at 80F or use alpha amylase 10g
"Flameout "= 25min whirlpool at 170F
Tasting Notes (1)
Tasted on 6/15/2019 by ZG77INJUN
Notes:
FG was 0.991
Very dry.Delicious.
JuicyBits Brut IPA version 2
American IPA
-
5.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.063
OG
-
1.012
FG
-
25.7 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
2.6° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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