Kolsch Recipe

Recipe Info

Recipe Image

Kolsch

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Pale Wheat - DE, Vienna - DE, Hallertauer Mittelfrüh Hops, Citra Hops, Wyeast Kölsch 2565 Homebrew Yeast, Yeast Nutrient, Orange or Lemon peel, Coriander.

Fermentables

82% - Bohemian Pilsner - DE
3.3
38
1
Mash
15% - Pale Wheat - DE
0.6
36
2
Mash
3% - Vienna - DE
0.125
37
4
Mash

Hops

Hallertauer Mittelfrüh
20
Pellet
Boil
60 min(s)
4.3
11.5
Citra
20
Pellet
Boil
10 min(s)
12
11.6
Citra
10
Pellet
Boil
5 min(s)
12
3.2

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Yeast Nutrient
0.5
each
Boil
Orange or Lemon peel
0.15
kg
Secondary
Coriander
0.02
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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