NEIPA Recipe

Recipe Info

Recipe Image

NEIPA

by on
All Grain + Extract
5.5 Gallon(s)
3 Gallon(s)
60 min
65%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Flaked Wheat - US, Flaked Oats - US, Corn Sugar (Dextrose) - US, Pale 2-Row - US, Target Hops, Centennial Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

69% - Liquid Malt Extract - Light - US
9.3
35
4
Extract
7% - Flaked Wheat - US
1
35
2
Mash
7% - Flaked Oats - US
1
37
1
Mash
5% - Corn Sugar (Dextrose) - US
0.7
46
0
Extract
11% - Pale 2-Row - US
1.5
37
1
Mash

Hops

Target
0.5
Pellet
Boil
20 min(s)
10.3
8.2
Centennial
2
Pellet
Boil
20 min(s)
8.8
28.1
Centennial
2
Pellet
FlameOut
0 min(s)
8.8
0.0
Citra
1
Pellet
FlameOut
0 min(s)
13.2
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add 3

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
  • 5.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.022 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 6.0° SRM Color
  • 65% Efficiency
  • 7.5% ABV Alcohol
  • 277 per 12oz Calories
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