Double IPA
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123
by Brewer 118676 on 4/29/2019
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 0 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Mosaic Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
5% - Caramel/Crystal 40 - US
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.073
OG
1.015
FG
55.7 IBU (tinseth)
Bitterness
0.76
BG:GU
6.3 ° SRM
Color
75%
Efficiency
7.5 % ABV
Alcohol
248 per 12oz
Calories
Clone This Recipe
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