American IPA Recipe - Amacitraic 25

Recipe Info

Recipe Image

Amacitraic 25

by on
All Grain
9 Liter(s)
13 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Wheat - UK, Flaked Corn - US, Flaked Oats - US, Lactose - Milk Sugar - US, Amarillo Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

Fermentables

48% - Pale Ale - BE
0.9
38
3
Mash
22% - Wheat - UK
0.4
37
2
Mash
11% - Flaked Corn - US
0.2
37
1
Mash
11% - Flaked Oats - US
0.2
37
1
Mash
9% - Lactose - Milk Sugar - US
0.16
41
1
Late

Hops

Amarillo
10
Pellet
Boil
30 min(s)
9
19.4
Amarillo
15
Leaf
Boil
30 min(s)
9
26.5
Citra
25
Pellet
Boil
10 min(s)
12
30.5
Mosaic
25
Pellet
Boil
0 min(s)
12.7
0.0
Amarillo
25
Pellet
DryHop
3 day(s)
9
0.0
Citra
25
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
25
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.25
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amacitraic 25
American IPA
  • 9.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 76.5 IBU (tinseth) Bitterness
  • 1.52 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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