Huntingdon IPA at 45 Recipe
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Huntingdon IPA at 45
by dep0952 on 4/25/2019
All Grain + Extract
5.9 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Oat Malt - UK, Rye - US, Victory Malt - US, Maltodextrin - US, Dry Malt Extract - Wheat - US, IBU Inject Hops, Mosaic Hops, Citra Hops, Amarillo Hops, Chinook Hops, Voss Kveik Homebrew Yeast.
45% - Dry Malt Extract - Pilsen - US
27% - Dry Malt Extract - Wheat - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.90
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.014
FG
-
38.7 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
4.7° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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